THE ART AND TASTE OF ITALIAN CUISINE AT WITHIN EVERYONE REACH!

Discover the art and taste of Italian cuisine with this professional cookbook, perfect for novice cooks and culinary masters alike!
In this book, you'll learn traditional Italian recipes and new proposals, plus the culinary art of Italy, all in an easy and detailed way.
In collaboration with a young Italian Executive Chef, you'll learn how to make the simplest and most complex dishes, from first courses to desserts.

With The Italian Cuisine, Discovering the art of taste by Daniele Bartucca and The Executive Chef Davide Figliolini,

you'll experience the pleasure of cooking at a high level with amazing recipes!

In this book you will discover:

• Traditional Italian recipes and new proposals

• The culinary art of Italy

• Simple courses, offered and cooked in collaboration with a young Italian Executive Chef.

The Italian Cuisine, Discovering the art of taste by Daniele Bartucca in collaboration with The Executive Chef Davide Figliolini is the book suitable for all those people who have a passion for cooking.

This book is a first approach to Italian cuisine through simple and tasty recipes.

The information included in this book will help you experiment and increase your culinary art.

If you enjoy it, an essential guide to Italian Cuisine.

Buy your copy today and start cooking at a high level with AMAZING recipes!