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Lemon Lilac Cake

Lemon Lilac Cake

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Bacquié, Christophe. "Country Lemon Cake." Côte d’Azur France

FOUR Magazine. "Provence’s Pride and Joy: Christophe Bacquié." FOUR Magazine, 19 May 2023

Geggel, Laura. "Sour Note: In Ancient Rome, Lemons Were Only for the Rich." Live Science, 21 July 2017,

Thayer, William P. Apicius: Roman Cookery. University of Chicago, LacusCurtius, accessed April 9, 2025

Vora, Nisha. "Vegan Lilac Lemon Cake." Rainbow Plant Life, 7 May 2020

Tyree, Marion Cabell (editor) Housekeeping in Old Virginia

Dunlap, Sandra A. "World War Wednesdays: Lemon Sponge Cake." The Food Historian, 14 Aug. 2019

Morton, Julia F. Fruits of Warm Climates. J.F. Morton, 1987

"Syringa vulgaris." Wikipedia

Demas, Antonia, Ph.D. "Celebrating Edible Flowers." Food Studies Institute

Mazmanyan, Victoria. "Orange vs. Lemon — Nutrition Comparison and Health Impact." Food Struct, 20 June 2023

"How Do You Eat a Lilac?" Fiesta Farms

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Hosts: Sarah Davis & Doug Right

Producer: Will Ellesson

Audio Consultant: Ben Staub

Cover Art: Matt Laverty

Music: jonworthymusic/Salty, Sugar, Sweet - Instrumental/Tribe of Noise


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