In this episode of Restaurant Punk, we dive headfirst into the debate over staff dressing up for holidays like Halloween and Christmas. Is a cat nose cute or cringe? Do full-blown costumes kill the vibe or bring the fun? And when does a festive outfit cross the line into HR territory? From ugly sweaters to "sexy nurse" moments at the bar, we're sharing our real opinions on where to draw the line between hospitality and Halloween horror show. Plus, we talk themed parties, staff expectations, and the eternal dilemma: to Santa hat or not to Santa hat?

This episode explores questions including:
👻 Costumes in Restaurants: Yay or Nay?
🎄What are your feelings on Santa Hats and Ugly Sweaters?
🍹Do restaurants have different standards than bars?
🎉 Are themed parties and nights beneficial to your business?

👂 Hit play, drop a comment, and tell us your funniest costume experience below!

🔔 Don’t forget to like, subscribe, and hit the bell for weekly laughs, stories, and some strong opinions—because restaurant culture is never boring.

#RestaurantPunk #HospitalityIndustry #RestaurantLife #ServerProblems #HalloweenAtWork #UglySweaterSeason #HolidayDressCode #BarLife #RestaurantHumor #ServiceIndustryRealTalk #KitchenChronicles #RestaurantPodcast #HolidayVibes #StaffDrama #FoodServiceFun #AtlanticCityRestaurants