In this episode of Modern Ancestral Mamas, we chat with Courtney Queen, the sourdough baker and real food educator behind Butter for All. If you've ever wondered how to keep your sourdough starter thriving, how to make fresh milled flour work in your favorite recipes, or how to incorporate sourdough baking into your homeschool rhythm, this episode is for you. Courtney brings both precision and passion to the ancestral baking world. Whether you're a seasoned baker or just getting started, you'll come away inspired and better equipped to nourish your family with real, fermented bread.

We are so grateful to our sponsors!

Baja Gold Salt Use code MAM10 for 10% off at checkout | https://bajagoldsaltco.com/

Corey’s Cookbooks | MAM15 for 15% off | Automatic downloads of three different cookbooks

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We love partnering with brands that align with our ancestral values and aid in nourishing our listeners and their families. When you shop through the affiliate links below, using our codes, you help keep Modern Ancestral Mamas going — at no extra cost to you. Thank you for supporting the show!

Masienda | MAM10 for 10% off | We love their tortilla starter kit!

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Books Mentioned:

Nourishing Traditions

Recipes Mentioned:

Sourdough Chocolate Chip Cookie

Sourdough Pie Crust

Cranberry Apple Duck Liver Pate

Previous Episodes Mentioned:

How to Choose the Best: Flour Edition

Connect with Courtney:

Butter for All Website

Butter for All Facebook

Butter for All Instagram

Butter for All YouTube

Butter for All Pinterest

Butter for All Bonfire

Butter for All X

Connect with Christine and Corey:

@fornutrientssake | https://www.instagram.com/fornutrientssake/

@nourishthelittles | https://www.instagram.com/nourishthelittles/

@modernancestralmamas | https://www.instagram.com/modernancestralmamas/

YouTube | https://www.youtube.com/@ModernAncestralMamas7