Novedades

From the author of The Moth in the Iron Lung comes a riveting exploration of how science, technology, and fear transformed our relationship with one of humanity's most ancient foods. Once revered as nature's perfect nourishment, milk became public enemy number one as germ theory unleashed collective panic about the invisible world within our food. Forrest Maready uncovers the fascinating, forgotten story of how this fear—epitomized by the notorious "swill milk" scandal—reshaped our food landscape forever.

Transform your space into a thriving, sustainable haven! Ready to create an eco-oasis but short on time, space, or resources? The Permaculture Roadmap for Busy Lives offers simple, jargon-free solutions to help you embrace sustainable living effortlessly, regardless of where you live.

How To Live Safe In An Unsafe World After the pandemic and the government's response to the pandemic the world we live in now is not overly safe. The vaccine mandates are causing a lot of strife as well as the supply chain disruption which will affect nearly everybody when they go shopping. When food or lack of food becomes a serious problem then where you live could suddenly become very unsafe. Now this book is about trying to navigate an unsafe future. The book covers: Food storage Water Making your home safer Living in an unsafe environment As well as a host of other topics to keep you ...

The world at the moment is not a very safe place to be in. We still have the war in Ukraine and Russia and we don't know how that is going to pan out. Some people in high places are talking up a nuclear exchange where as I think others have calmer heads and I hope they will prevail. But what is most likely going to affect us is the world is running out of energy, food, fertilizer and in some places water. In other words everything we need for civilization to survive and get ahead seems to be in short supply. And the time frame for this to start affecting us is not too far in the future. We ...

Produce Your Own Food 2-in-1 Collection is the ultimate beginner’s guide to raising backyard chickens and growing fresh food—even if you’ve never done either before! This practical, down-to-earth audiobook combines two complete how-to guides into one empowering resource.

There’s no denying it: we treat our planet like dirt. Humanity’s impact has become a geologic force changing the climate and threatening oceans, glaciers, and the lands that feed us. Living in rural Indiana, author Kelsey Timmerman witnesses first-hand the damage modern industrial agriculture has done to our land and our communities. He’s afraid to let his kids swim in the nearby pond filled with farm runoff. There are times, after manure from giant chicken factories has been spread on the surrounding fields, that it’s hard to breathe.

Discover the essential wisdom of ancient and modern regenerative practices to build long-lasting soil fertility, healthy ecosystems, and nutrient-dense food—year after year.

Are you frustrated by the diminishing returns of conventional farming methods? Do you worry about the long-term health of your soil, water, and crops? The drive to increase yields at any cost has led to soil degradation, biodiversity loss, and a decline in environmental health. Cultivating Tomorrow is your gateway to understanding and implementing regenerative agriculture practices that can transform not only your farm but also contribute to a more sustainable planet.

Dr Johnny Drain has spent his career exploring how fermentation has shaped the bodies we inhabit, the foods we eat and the world we live in. From making live yoghurt in his grandma’s kitchen, to fermenting butter at the world’s best restaurant, Noma, Dr Drain’s fascination with the magic of fermentation has led him around the globe. Adventures in Fermentation charts his culinary escapades and his scientific discoveries to create an unprecedented depiction of the power of the microbial world.

Discover the secret to sustainable beekeeping and start your hive with confidence—even if you’ve never tended bees before! Have you ever dreamed of having buzzing beehive boxes filled with healthy, thriving bees in your backyard or urban garden, producing delicious homegrown honey? Are you passionate about supporting pollinators but unsure where to begin, what equipment you need, or how to ensure your bees stay healthy year-round? If so, The Beekeeping for Beginners Solution is your ultimate guide. Designed to simplify the process and empower aspiring beekeepers, this book combines ...

Reading these three books on Growing Watermelon and Blueberries In Pots, as well as the Container Gardening Quick Guide, will provide you with a wealth of practical knowledge. Here are key things you'll learn. Optimal Container Selection: You'll discover the best types and sizes of pots for growing watermelon and blueberries, ensuring your plants have enough space to thrive. These container gardening guides will also teach you how to choose the right containers for various plants to promote healthy growth and maximize yields. Soil and Nutrient Requirements: These three books will explain ...

Raised Beds and Container Vegetable and Herb Gardening A Modern Beginner’s Step-by-Step Guide From Set Up to Harvest 🌿 Grow Fresh, Organic Food—No Yard or Experience Required! Ready to turn your patio, balcony, or backyard into a thriving vegetable and herb garden—but don’t know where to begin? Whether you're short on space or new to gardening, this friendly, modern guide walks you step-by-step through the entire process, from building your first container to enjoying your harvest on the dinner table. In this beginner-friendly book by Anne O’Neal, you'll discover: 🛠️ How ...

Achieve the joy of a thriving backyard flock with confidence and simplicity, even if you're starting from scratch! Want to raise chickens but feel overwhelmed by where to start? You're not alone—and you're in the right place. Whether you're juggling a busy household or aiming for a more sustainable lifestyle, this guide helps you confidently care for chickens without stress or guesswork.

Thought for Food Edited by Dr Shara Cohen PhD CBiol FWIF FRCPath FIBMS FRSB BEM In a world flooded with food advice, media scares and marketing claims, it can be hard to know what – or whom – to trust. Thought for Food cuts through the confusion by bringing together expert voices from across the food industry, science and health sectors. From the science of genetic engineering to the cultural roots of our eating habits, from food safety and allergies to the role of probiotics and emotional eating, this book explores how what we eat affects our bodies, our society and our environment. ...

Here's what you'll learn from these two books about growing vegetables and herbs in grow tents and hydroponic garden towers. 1. Optimal Environmental Control Grow Tents: You'll master how to create and maintain the perfect growing environment, including controlling temperature, humidity, and light cycles, ensuring your plants thrive year-round. Hydroponic Garden Towers: Learn to fine-tune water pH, nutrient solutions, and oxygen levels for each stage of plant growth, maximizing yields and health. 2. Efficient Space Utilization Grow Tents: Discover strategies to maximize limited indoor space...