Novedades

Raised Beds and Container Vegetable and Herb Gardening A Modern Beginner’s Step-by-Step Guide From Set Up to Harvest 🌿 Grow Fresh, Organic Food—No Yard or Experience Required! Ready to turn your patio, balcony, or backyard into a thriving vegetable and herb garden—but don’t know where to begin? Whether you're short on space or new to gardening, this friendly, modern guide walks you step-by-step through the entire process, from building your first container to enjoying your harvest on the dinner table. In this beginner-friendly book by Anne O’Neal, you'll discover: 🛠️ How ...

In the heart of Vermont's Green Mountains, Helen Whybrow and her partner are presented with the opportunity to steward a two-hundred-acre conserved farm. Whybrow knows that "belonging more than anything requires participation" and radically intertwines her life with the land. Six months after purchasing Knoll Farm, they unload a flock of Icelandic sheep onto the field and Whybrow becomes a shepherd entering into "nature's constant cycle of life into death into life" and all its unexpected lessons.

Discover the essential wisdom of ancient and modern regenerative practices to build long-lasting soil fertility, healthy ecosystems, and nutrient-dense food—year after year.

The path to becoming a successful beekeeper begins with a deep understanding of the bees themselves. Taking an approach that is both holistic and practical, Tara Chapman, founder and operator of Austin's beloved Two Hives Honey, begins with a primer on honey bee biology and nutrition as well as beehive architecture. (Did you ever wonder why honey combs are composed of tiny hexagons?) A little scientific knowledge goes a long way.