Novedades

MetaBoost Metabolic Flush: Kickstart Your Metabolism & Reset Your Body in 24 Hours By Meredith Shirk If you’ve been feeling bloated, tired, or like your metabolism just isn’t what it used to be—this book is for you. MetaBoost Metabolic Flush is a simple, one-day guide designed to help women (especially over 40) feel lighter, more energized, and in control again. No harsh detoxes. No complicated routines. Just real, natural foods and easy steps you can follow to start feeling better—fast. Inside, you’ll find: 💛 A quick and gentle plan to “flush” your system and wake up your ...

Imagine creating powerful tinctures right in your kitchen, tailored perfectly to your needs—bringing science and tradition together. Whether you're new to herbal remedies or a seasoned herbalist, your open doorway to vibrant, holistic living is here. Introducing "The Ultimate Tincture Recipe Book: The Complete DIY Guide to Mastering Herbal & Mushroom Extracts for Holistic Healing & Self-Sufficiency" by herbal expert Jasmine B. Green.

The Eternal Vine: 8,000 Years of Wine Across the World is a sweeping, narrative-driven history of wine that spans millennia and continents. From the Neolithic wine jars of ancient Georgia to the sun-drenched vineyards of modern-day Napa and Mendoza, this immersive journey reveals how wine has shaped—and been shaped by—human civilization.

In Episode 15 of Uncorked: Wine, Business, and Life, hosts Bill Green and Gerald Colton sit down with Sid Brown, CEO of NFI, a $4 billion family-owned logistics powerhouse. What began as a small trucking company has grown into one of America’s largest privately held logistics firms — and Sid shares the leadership values, personal reflections, and business philosophies behind that journey. 🎙️ In this episode: Scaling NFI from a local fleet to a national logistics leader Leading a family business across generations Balancing growth with humility and long-term vision Honoring...

In Episode 16 of Uncorked: Wine, Business, and Life, hosts Bill Green and Jerrold Colton sit down with Tra Thomas, former Philadelphia Eagles Pro Bowl left tackle, coach, and community leader. From protecting Donovan McNabb's blindside to mentoring young athletes at IMG Academy, Tra reflects on the journey from Sundays in the NFL to finding purpose in life after football. 🎙️ In this episode: Life lessons from over a decade in the NFL Transitioning from professional athlete to mentor and coach Working with IMG Academy and developing young talent Staying grounded through faith, ...

IF YOU’RE TIRED OF RESTRICTIVE DIETS THAT LEAVE YOU STARVING AND FRUSTRATED, THEN KEEP READING… ❓ Do you feel like no matter what you try, the weight just won’t budge? ❓ Are you constantly battling cravings and energy crashes throughout the day? ❓ What if you could burn fat effortlessly while enjoying delicious, satisfying meals? If so, this book is exactly what you need. The Women’s Fat-Burning Carnivore Diet Cookbook is your practical, no-nonsense guide to losing weight, boosting energy, and transforming your body without complicated meal plans or endless restrictions. With ...

The BBQ Hound takes you into the world of the pits from the taste-testers to the taste-makers, with certified BBQ judge and longtime radio & TV broadcaster Patrick Netherton. We will talk to pitmasters, fans, experts and everyone in between to give you the information you want about smoking meats. Follow along @thebbqhound everywhere! E-mail us at patrick@thebbqhound.com and text or leave a voicemail at 318-657-0HAM (0426)

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

The Only Full-Color Diet Book with 150+ Recipes & 120 Days of Meal Plans Designed for Real Families and Real Weight Loss Results! ⁉️ Are you overwhelmed by complicated diets, busy days, and meals your family refuses to eat? 🤷 Do you feel trapped in a cycle of unhealthy eating, emotional stress, and family meals that leave you feeling guilty? The truth is… you’re tired of feeling like every day is a losing battle. You wake up promising yourself to make better choices, but between the school run, endless work, and trying to keep your kids fed and happy, your own needs slip to the ...

Master the Art of Gluten-Free Sourdough Baking with Confidence and Flavor This cookbook is your complete guide to 50 reliable gluten-free sourdough recipes. Whether you're just starting or looking to refine your skills, you’ll get expert support and straightforward techniques that work. Every recipe in this book starts with a photo, so you’ll always know what you’re aiming for — clear, simple, and approachable. You’re in your kitchen, surrounded by flours, a bubbling starter, and the promise of something amazing. The oven is warming. The dough is rising. With each step, you're ...

Slutty Cheff is an anonymous London chef who knows what it’s really like to work in the capital's hectic restaurant scene. From working sixty-hour weeks in windowless kitchens and being the only woman in the changing room to the pure thrill of a busy service, falling in love with other chefs and cycling home through a city bubbling over with potential, Slutty Cheff’s misadventures in food and sex are about experiencing and embracing life to the fullest. The pleasure and the chaos included.

From ancient ovens to modern kitchens, this delightful guide takes you on a mouthwatering journey through the history, culture, and endless creativity of cookies. Packed with fun facts, sweet stories, and a couple of must-try recipes, it's perfect for bakers, snackers, and anyone who believes life is better with a cookie (or three).

⭐️⭐️⭐️⭐️⭐️ THE BEST FULL COLOR EDITION⭐️⭐️⭐️⭐️⭐️ If you’ve ever dreamed of mastering the art of preserving food like the Amish but felt overwhelmed by the process, then keep reading... ❓ Do you wish you could fill your pantry with delicious, long-lasting homemade creations? ❓ Are you tired of wasting fresh produce because you don’t know how to preserve it properly? ❓ Would you love to embrace a more self-reliant, budget-friendly lifestyle while keeping your meals healthy and flavorful? If so, this book is your perfect companion. Discover the...

Are you tired of fad diets that leave you feeling hungry and unsatisfied? Do you wish for meals that are both delicious and quick to prepare, even on your busiest days? Are you looking for a diet that supports weight loss, boosts energy, and promotes heart health? If you answered YES to at least one of these questions, you MUST keep reading... Balancing work, family, and personal life can feel overwhelming, making healthy cooking seem impossible. Starting the Mediterranean diet may be daunting due to concerns about expensive ingredients, complex recipes, and information overload. You might ...

Written in a clear, practical style, The Ultimate Prepper Pantry Guide is packed with real-world strategies, long-term food plans, and survival tips designed for everyday people on a budget—not just hardcore survivalists.

If you're tired of freezer cookbooks full of fussy labels, cutesy calendars, and recipes that feed a football team when all you want is dinner on the table—Mama T is here to set you straight. Mama T Batches It: Freeze Now, Eat Smart Later is the plainspoken, no-frills guide to bulk cooking that actually works for real people with real lives and real grocery budgets. Written by Southern grandmother who’s seen more lean weeks than she can count, this book takes you chapter by chapter through the grit and grace of freezer meal survival. Mama T shows you how to stretch ground beef three ...

Step into a supermarket, and you're not just shopping—you’re being studied, steered, and subtly coerced. Don’t Buy the Cheese pulls back the curtain on the hidden architecture of modern grocery stores, revealing the psychological traps, sensory manipulation, and behavioral economics engineered into every aisle, scent, and shelf. From oversized carts that trick you into buying more, to scent machines that simulate fresh-baked bread, this forensic exposé shows how stores convert your attention into profit—without you ever noticing. This isn't about conspiracy. It's about design. ...

Legendarul restaurant Eleven Madison Park era o braserie de două stele aflată într-o situație delicată când Will Guidara a preluat cârma. Unsprezece ani mai târziu, avea deja patru stele din partea publicației The New York Times, trei stele Michelin și fusese numit cel mai bun restaurant din lume. Cum a fost posibil? Angajații restaurantului au depășit cu mult așteptările clienților.

⭐ Unlock the Secret to Perfect Sourdough Baking - Learn How to Create Delicious Homemade Sourdough with "Sourdough Bread Cookbook for Beginners" ⭐ 🌟 This book is your ultimate guide to mastering the art of sourdough baking, whether you're just starting out or looking to refine your skills. With step-by-step instructions, you'll learn how to create your own sourdough starter and transform it into a variety of mouth-watering baked goods. 🌟 ✨ Start your journey with clear, simple directions for nurturing a robust sourdough starter, the heart of any great sourdough recipe. Once your...

Unlock the Secrets of Canning & Fermentation to Preserve Food, Boost Your Health and Build a Self-Sufficient Pantry! 🚜🥒🔥 Are you tired of wasting fresh produce before you can enjoy it? Do you want to take control of your food supply and create nutrient-dense, probiotic-rich foods at home? Or are you looking for a simple, science-backed way to master canning and fermentation—without expensive equipment or confusing instructions? Then this book is for you! The Homesteader’s Guide to Canning & Fermentation is your ultimate step-by-step handbook to safely preserving food, enhancing...