Novedades

Are you looking for a fun, safe, and simple way to share your love of cooking and culinary experiences with your children? This easy to follow and understand cookbook, presents valuable information, helpful tips, and simple, fun recipes. Parents, grandparents and other caregivers of children will find this book educational and beneficial when sharing their love of the exciting world of cooking! This cookbook is perfect for many hours of family bonding and fun. So, gather together and experience the magic and thrills that Cooking With Children Made Easy will offer

Do you know kids that are interested in cooking? Would you like to give them a wonderful introduction to the culinary experience? This book offers lots of fun, safe, simple tips and advice. It also provides many different types of recipes, including breakfast, lunch, dinner, snacks, and much more. Children, and their caregivers, will gain valuable knowledge and insight into the process of cooking and preparing meals. They will learn to be self-sufficient, productive, and gain confidence in the kitchen. So, gather together and enjoy!!

Step into a supermarket, and you're not just shopping—you’re being studied, steered, and subtly coerced. Don’t Buy the Cheese pulls back the curtain on the hidden architecture of modern grocery stores, revealing the psychological traps, sensory manipulation, and behavioral economics engineered into every aisle, scent, and shelf. From oversized carts that trick you into buying more, to scent machines that simulate fresh-baked bread, this forensic exposé shows how stores convert your attention into profit—without you ever noticing. This isn't about conspiracy. It's about design. ...

Imagine creating powerful tinctures right in your kitchen, tailored perfectly to your needs—bringing science and tradition together. Whether you're new to herbal remedies or a seasoned herbalist, your open doorway to vibrant, holistic living is here. Introducing "The Ultimate Tincture Recipe Book: The Complete DIY Guide to Mastering Herbal & Mushroom Extracts for Holistic Healing & Self-Sufficiency" by herbal expert Jasmine B. Green.

MetaBoost Metabolic Flush: Kickstart Your Metabolism & Reset Your Body in 24 Hours By Meredith Shirk If you’ve been feeling bloated, tired, or like your metabolism just isn’t what it used to be—this book is for you. MetaBoost Metabolic Flush is a simple, one-day guide designed to help women (especially over 40) feel lighter, more energized, and in control again. No harsh detoxes. No complicated routines. Just real, natural foods and easy steps you can follow to start feeling better—fast. Inside, you’ll find: 💛 A quick and gentle plan to “flush” your system and wake up your ...

The Only Full-Color Diet Book with 150+ Recipes & 120 Days of Meal Plans Designed for Real Families and Real Weight Loss Results! ⁉️ Are you overwhelmed by complicated diets, busy days, and meals your family refuses to eat? 🤷 Do you feel trapped in a cycle of unhealthy eating, emotional stress, and family meals that leave you feeling guilty? The truth is… you’re tired of feeling like every day is a losing battle. You wake up promising yourself to make better choices, but between the school run, endless work, and trying to keep your kids fed and happy, your own needs slip to the ...

Coffee is more than just a beverage; it is a fixture in the daily lives of hundreds of millions of people worldwide. The first morning cup, afternoon pick-me-up, and after-dinner treat are just a few times of ours when we enjoy coffee. I know it’s tempting to run out to your local café and grab a cup of coffee, but making coffee at home has a few advantages too that most people tend to overlook. Better coffee at home is important for more than just convenience's sake. It’s about quality, control, savings, and the experience.

Em A mentira do glúten, Alan Levinovitz mostra por que nosso problema não é o que comemos, mas como comemos: cheios de ansiedade a respeito dos vilões alimentares como pizza, massa, bife e petiscos. A menos que você sofra de doença celíaca ou aflição semelhante, uma dieta apropriada...

Sempre obcecada por tudo que vinha da França, Amy Thomas conseguiu uma boquinha tão gostosa quanto o mais puro chocolate amargo: mudar-se de Manhattan para Paris e redigir anúncios publicitários para a Louis Vuitton. Trabalhando na Champs-Élysées, passeando por ruas charmosas e explorando...

Restaurant Man é um relato divertido e direto sobre o negócio de restaurantes. Joe Bastianich não poupa a dose de pimenta e mostra, sem censura, como o negócio funciona, revelando que a operação de um restaurante nem sempre é tão glamorosa quanto alguns aspirantes a restaurateurs tendem...

Alain Ducasse, Paul Bocuse, Guy Savoy, Michel Troisgros, Didier Elena, entre outros – o savoir-faire de 100 chefs, críticos e gastrônomos servido aos leitores como um aperitivo ou entrada ao vasto e diversificado mundo da gastronomia. É esta a intenção de As 100 palavras da gastronomia, e...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

What I ate last week.

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Hi! Je luistert nu naar de podcast van WTOL Academy We nemen je graag mee in de wereld van Food Wine & Hospitality en vertellen je hier alles over. Meer weten over onze erkende wijnopleidingen? https://wtol-academy.nl/

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...