Novedades

How can you cheat… at drinking wine? It turns out you can. And when you do, a whole world of power, ego and money will unravel. Corked is the scandalous saga in the glamorous, competitive and mysterious world of fine wines.

From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip featuring everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas.

Years ago, when O. Henry Prize-winning writer Crystal Wilkinson was baking a jam cake, she felt her late grandmother's presence. She soon realized that she was not the only cook in her kitchen; there were her ancestors, too, stirring, measuring, and braising alongside her. These are her kitchen ghosts, five generations of Black women who settled in Appalachia and made a life, a legacy, and a cuisine. An expert cook, Wilkinson shares nearly forty family recipes rooted deep in the past, full of flavor—delicious favorites.

Sick of Boring Diabetic Meals? Say goodbye to flavorless food, complicated rules, and sad salads. Say hello to super easy, colorful, and feel-good diabetes recipes - made for real people with real lives. What’s Inside This Diabetes Cookbook? ✔️ 2000 Days of Low-Carb, Low-Sugar Recipes that actually taste good ✔️ Full-Color Edition - because healthy food should look delicious too ✔️ 30-Day Meal Plan - no more overthinking, just follow the plan and feel the difference ✔️ No-Stress Cooking - simple steps, everyday ingredients, minimal prep ✔️ Smart Nutrition Info on every...

The avocado is the quintessential symbol of aspirational living, a ubiquitous agricultural favorite, and the driver of an $18 billion global industry. How did this regional Latin American staple become a star of Super Bowl ads and a byword for wellness? Documenting more than a century of cross-cultural cooperation, cutting-edge science, and savvy marketing, Green Gold tells the remarkable story of the fruit's rise to prominence as both a culinary and cultural juggernaut.

Winemaking is so complicated! ...Or is it? Home wine making used to be simple. And now it is again! Our grandparents, and generations of grandparents before them, made excellent wines with minimal fuss, minimal equipment, and no added sulfites or additives. They made them not just from grapes but from all manner of available fruits, berries, honey, and other produce. They didn’t spend a lot of money. They didn’t overwhelm themselves with minuscule measurements and chemistry. They didn’t dwindle down the savings to buy pricey containers for fermenting or for storing. They made wine in ...

Take control of your heart health—one delicious meal at a time. Specially crafted for adults over 60, this Low Cholesterol Diet Cookbook is your go-to guide for eating well without giving up flavor. With an easy-to-follow 28-day meal plan, full-color recipes, and practical wellness tips, you’ll have everything you need to support your heart naturally and enjoy every bite along the way. 💚 Inside the book, you’ll find: ✔️ 4-week step-by-step heart-health meal plan ✔️ Over 90 vibrant recipes with simple ingredients ✔️ Weekly printable planner via QR code ✔️ Full-color ...

105 Copycat Restaurant Sauces and Spices in This Cookbook With the current economic climate many people can't afford to go out to eat any more. On top of that, many restaurants had to close either temporarily or permanently. Many chain restaurants are regional and when people move to different parts of the United States or to different parts of the world, they no longer have access to their favorite fast food or chain restaurants. There are also some spices and sauces that are extremely expensive in name brand form and recreating a copycat version will save the home chef and their family a ...

SUMMARY In recent years, new products, new techniques and new cooking styles have entered the market with force. And, at the same time, interest has grown in the relationship between nutrition, health and gastronomy. The sciences—biology, physics and chemistry— are the tools for understanding the entirety. Chemistry, in particular, describes what substances are responsible for color, smell and taste, and why they change in cooking. On the other hand, the chemical and biological structures of animal and plant cells and tissues explain the textures and their changes in the kitchen. In ...

67 Mason Jar Recipes In This Cookbook Putting recipes in a mason jar makes them quick and portable for the person on the go. They are great for breakfast, lunch and dinner. Also, putting recipes such as cookies or soups make an inexpensive way to create a thoughtful gift for Christmas, Holidays, Baby Showers or Birthdays. So grab your copy of the Mason Jar Recipes and create a masterpiece for yourself or as a gift and then grab it and go! Recipes Include: Sandcastle Brownie Mix Brownie Mix in a Jar Double Fudge Brownie Mix Butterscotch Brownies in a Jar Sand Art Brownies Cookie Recipes in a...

59 Delicious Keto Fat Bomb Recipes in This Cookbook The ketogenic diet, or Keto for short, is a high protein, low carbohydrate diet that forces the body to burn fat rather than carbohydrates, or carbs. There are many benefits to adopting the keto diet including that it aids in weight loss, it helps reduce the risk of cancer, it improves heart health, may protect brain functioning, potentially reduces seizures and it may improve the health in women with PCOS. In medicine, the Keto diet is sometimes prescribed to help treat difficult to control epilepsy in children. One of the staple treats ...

New Year's Eve Martini RecipesMartinis are the cocktail of speakeasies, stock brokers and James Bond. Shaken, not stirred I always say. This classic concoction is made from vodka and vermouth with salt around the rim. This drink even has its own glass. It has given way to many varieties on the basic recipe with the olive or onion garnish. New sweet recipes such as appletinis, pumpkintinis and chocolatinis are now common mixology for any bartender. This book contains many of your favorite variations of the martini for your next party or holiday.

It's tough to buy a decent loaf of bread for under three dollars, let alone a book to help you make your own fresh daily! If you have a KitchenAid (R) or other stand mixer in your kitchen, you have the one essential tool necessary for baking wonderfully fresh, wonderfully flavored bread on a regular basis. Just a few minutes of prep is all it takes to keep you in fresh bread. This eBooklet includes eleven KitchenAid bread recipes plus two dinner roll options covering all the basics from traditional white to rye, wheat, and an excellent multigrain bread, too. It's been narrowed down to a ...

In this REMIX Episode of The Bourbon Life Podcast, Matt and Mark spend some time hanging out with Robert Likarish, Founder, Jonathan Likarish, Master Distiller & Blender, and Marcia Likarish, the Mother of Texas Whiskey, of Ironroot Republic Distillery. This Episode origianlly aired on December 6, 2024 as Episode 252. The guys talk with Robert, Jonathan, and Marcia about their respective backgrounds and how a collective family decision led them into the wonderful world of whiskey, all of the incredible people who worked with them along the way to help them reach where they are today as well...

With the current economic climate many people can't afford to go out to eat any more. On top of that, many restaurants had to close either temporarily or permanently. Many chain restaurants are regional and when people move to different parts of the United States or to different parts of the world, they no longer have access to their favorite fast food or chain restaurants. People love dessert and many restaurants have their signature favorite pies, cookies, brownies or cakes. Creating a copycat version will save the home chef and their family a lot of money. This cookbook is here to help. ...

🎁 For free the complete BMI calculator (Weight, Body Mass Index, and Measurement Log) to track your progress! 🎁 Extra mini ebook! Quick Delights: Everyday Mediterranean Snacks, a collection of easy and quick snacks to make every day more delicious! Are you tired of complicated recipes and monotonous meals? Do you crave a healthier lifestyle but fear the overwhelm of maintaining a balanced diet? Discover the secret to effortless, delicious Mediterranean cooking with our beginner-friendly guide! Updated and enriched 13\01\2025 🌿 "Mediterranean Diet Cookbook for Beginners 2025" is ...

59 Egg Salad Recipes in this CookbookEgg salad is a quick and easy sandwich spread that can be eaten on bread, rolls, crackers, wraps or lettuce. The classic egg salad is a recipe most people have tried, but it can be changed up in lots of different ways by substituting key ingredients or adding others.Egg salad does not have to be mundane or boring. This cookbook contains tons of variations on the traditional egg salad recipe so there will always be something new for you to try and enjoy! Recipes Include Classic Egg Salad Dijon Egg Salad Dill Egg Salad Tangy Egg Salad Ham Egg Salad Bacon ...

The recent rainfall has put a pause on planting for many. Alicia Harstad serves as the NDSU Extension Ag and Natural Resources Agent for Barnes County. She says the moisture will a provide some benefits.See omnystudio.com/listener for privacy information.

Born in Bergamo, Italy, Laura Donadoni had to move to America where she started from scratch, quickly becoming a successful wine expert and sommelier and founding one of the most followed wine blogs and Instagram channels, The Italian. Wine Girl. In these pages she tells her story together with those of many boutique family wine producers and entrepreneurs and vintners who have come to viticulture from other sectors or who have had the courage to take innovative paths not giving in to commercial rules and regulations but out of necessity following their own creative way of achieving success...

The sacred. The sinful. The stupid. Tequila is all of it—and this is your lime-salted, smoke-soaked guide to surviving it. There are books about tequila—and then there’s this unholy gospel of agave-fueled madness. The Book of Tequila: Glory, Regret, and Other Sacred Traditions is your laugh-out-loud, profanity-laced, weirdly informative guide to the most dangerous spirit on Earth.