Novedades

Discover how to travel the world without leaving a trail of waste behind. Eco Friendly Travel Tips is your essential guide to exploring nature's most stunning destinations—from majestic mountain peaks to serene coastal escapes—in a responsible, conscious way.

⭐⭐⭐EXCLUSIVE BONUS Included: Dive into the world of eco-friendly crafting with our comprehensive Eco-Materials Guide inside!⭐⭐⭐ Are you ready to unleash your creative potential and transform your home with unique, handcrafted decor? Discover the joy and satisfaction of creating beautiful, functional art with your own hands. "Macramé For Beginners" offers an enchanting gateway into the world of knotting, enabling you to start from scratch and advance to crafting intricate designs that will impress. Designed for absolute beginners, this guide simplifies the learning process, ...

Ready to reclaim your space, peace of mind, and daily joy? Decluttering Bootcamp: 30 Days to a Clutter-Free Home is your practical and motivational guide to transforming your home—and your life—one simple step at a time. Whether you're overwhelmed by mess, struggling with where to start, or feeling stuck in a cycle of constant tidying without lasting results, this book is your roadmap to freedom from clutter.

Overcome Uncertainty and Protect Your Loved Ones with Confidence! Do you ever feel overwhelmed by the sheer number of steps required to prepare for emergencies, leaving you wondering where to even begin? Are you looking for a clear, step-by-step guide to creating a safe, self-sufficient home that can withstand any crisis? Have you struggled to find a resource that not only explains what to do but also why each step is critical for your family’s safety? If so, this guide is your ultimate roadmap to readiness—designed to equip you with the knowledge, tools, and strategies you need to ...

In 2006, William “Bill” Crain was a psychology professor and his wife, Ellen, a pediatrician. They purchased a run-down farm in upstate New York, and two years later opened Safe Haven Farm Sanctuary. It is now home to over 170 animals rescued from slaughter. In Animal Stories, Bill writes about how he and Ellen decided to start the sanctuary and tells the stories of 25 animals and their many surprising behaviors.

Matt Kowalick (@mattkowalick) and Holly Prazoff (@hollypraz) of Screentimers join the 'boys to talk parenting, carnival eats, and kids' meals before diving into a review of Panda Express Cub Meals. Plus, a drank or stank with the new Sprite+Tea.Stick around after the episode for a bonus segment with the writer and artist of the Doughboys Comic Book, Alex Firer and Fred C. Stresing! Get the Doughboys Comic Book at beourkids.comWatch this episode at youtube.com/doughboysmediaGet ad-free episodes at patreon.com/doughboysGet Doughboys merch at kinshipgoods.com/doughboysAdvertise on Doughboys via ...

Master the art of gardening with Martha Stewart's Gardening Handbook: an in-depth guide that will teach you the knowledge and skills to cultivate a flourishing garden. From understanding soil composition to learning about different types of plants and gardening methods, you’ll discover the secrets to creating a stunning outdoor oasis.

It’s a natural impulse: As dog owners watch their canine best friend age, they think about getting a puppy, hoping that the new pup will be influenced by the older dog while softening the inevitable loss. But is that the right step? Supporting an aging dog who’s declining while attending to the demands of a puppy presents unique challenges. Can both be done well at the same time? In this first-of-its-kind guide, senior dog expert Helen St. Pierre and puppy expert Kathy Callahan have come together to help dog lovers answer this question and navigate the terrain with joy and compassion.

This month's installment of Auction Talk with Steffes Group features a conversation with Director of Real Estate Max Steffes and Richland County Commissioner Nathan Berseth, a market development officer with Bell Bank, and alfalfa grower near Colfax - just to name a few of his duties. Hosted by Rusty Halvorson.See omnystudio.com/listener for privacy information.

Tertulia gastronómica semanal presentada por el periodista y único critico invidente en España Jonatan Armengol. Un programa de radio itinerante, fresco y dinámico, que sale de los estudios para conocer de primera mano los mejores restaurantes, tabernas, bodegas, eventos culinarios, catas, concursos... No te lo puedes perder!!

The growing Chinese demand for donkey skins and meat, driven by the production of ejiao (a gelatin used in traditional Chinese medicine for blood disorders), is fueling a black market in several African countries. This trade, facilitated by lax regulations, corruption, and porous borders, benefits transnational organized crime groups and threatens rural livelihoods and global donkey populations. Hosted on Acast. See acast.com/privacy for more information.

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עולם הקולינריה עדיין רועד מנזקי המלחמה אבל מנסה בכל הכוח לחזור לשגרה - וגם אנחנו. יהונתן זכה לביס השבוע שלו (מהדורת המילואים) בחניון התת קרקעי של הבסיס, ואילו נטע ועמית ניצלו את השהות הביתית הכפויה בעיקר לצליית בשרים. שוחחנו עם יאיר בקייר, שנאלץ להבריח מישראל את אחד השפים המפורסמים בארגנטינה תחת מתקפות הטילים, צללנו לנבכי רשימת ...

The crew discusses and compares the Old Louisville KBF release to and Old Rick Brown Jug Barrel pick. The Old Rick was 15 yrs old and the OLWC is 17 yrs old. Both deliciously hit your palate with vanilla, and spice. There is a lot to like, check out our discussion.

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Welcome to Once Upon a recipe, a space where food dives you into your memory. I’m your host, Marie Delepiere, and I’m so grateful you’re here.My podcast is about the heart of cooking, the stories, memories, the senses, traditions, and emotions that live inside every bite. Whether it’s a family recipe passed down through generations, a healing dish made with love, or the way a meal brings people together, we’re here to explore the deeper meaning behind what we eat.Each episode, we’ll talk with chefs, artists, farmers, and food lovers who see the kitchen not just as a workspace but ...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...