Novedades

From an early age, Cecilia Chiang could be found delighting in the sounds and smells from her favorite room in her home—the kitchen. Little did Cecilia know that she would one day have to escape war and travel to a faraway country, destined to change Chinese cuisine in the United States forever. Experience the dishes Cecilia Chiang enjoyed throughout her life as the seventh daughter in a large family to the owner of the famous Mandarin restaurant in San Francisco.

🍳 Transform Your Child into a Confident Young Chef with Easy, Healthy & Fun Recipes! 🍳 Do you dream of seeing your child confidently whip up tasty, healthy dishes that the whole family will enjoy? With Super Easy, Healthy & Fun Cookbook for Kids Ages 8-12, even a beginner can whip up delicious, nutritious dishes—all while having a blast! Inside, you'll discover: ✅ A World of Creative Recipes – A complete guide bursting with imaginative recipes for breakfast, snacks, and dinner that will ignite your little chef’s culinary creativity. ✅ Simple, Everyday Ingredients – Every ...