Carmen Escolar
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Eating to Extinction
- The World’s Rarest Foods and Why We Need to Save Them
- De: Dan Saladino
- Narrado por: Dan Saladino
- Duración: 16 h y 14 m
- Versión completa
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General5 out of 5 stars 3
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Narración:4.5 out of 5 stars 3
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Historia4.5 out of 5 stars 3
We live in an age of mass extinction. The earth's biodiversity is decreasing at a faster rate than ever. Industrial agriculture and the standardisation of taste are not only wiping out many edible plants but also the food cultures, histories and livelihoods that go with them. Inspired by a global project to collect and preserve foods that are at risk of extinction, Dan Saladino sets out to encounter these endangered foods.
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5 out of 5 stars
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excelent book! everyone should read it
- De Carmen Escolar en 04-06-23
- Eating to Extinction
- The World’s Rarest Foods and Why We Need to Save Them
- De: Dan Saladino
- Narrado por: Dan Saladino
excelent book! everyone should read it
Revisado: 04-06-23
Its a very well researched, and very well writen book. Everyone should read it. I loved to hear and learn so much. Definitely changed my life!
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