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Waves in an Impossible Sea
- How Everyday Life Emerges from the Cosmic Ocean
- De: Matt Strassler
- Narrado por: Christopher Grove
- Duración: 11 h y 31 m
- Versión completa
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Historia
In Waves in an Impossible Sea, physicist Matt Strassler tells a startling tale of elementary particles, human experience, and empty space. He begins with a simple mystery of motion. When we drive at highway speeds with the windows down, the wind beats against our faces. Yet our planet hurtles through the cosmos at 150 miles per second, and we feel nothing of it. How can our voyage be so tranquil when, as Einstein discovered, matter warps space, and space deflects matter? The answer, Strassler reveals, is that empty space is a sea, albeit a paradoxically strange one.
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- De Mark en 01-14-25
- Waves in an Impossible Sea
- How Everyday Life Emerges from the Cosmic Ocean
- De: Matt Strassler
- Narrado por: Christopher Grove
A Wonderful & Simple Explanation of Mass & Energy
Revisado: 11-12-24
I've been looking for this book for quite some time, a great book for a simple & easily understood explanation of mass & energy. My education is as an engineer, but my passion is in QFT. I have several books by Sean Carrol, Frank Wilczek & Carlo Rovelli, all great books by great authors, but this book has, what to me, is a very comfortably explanation of the interaction of the Higgs field to other quantum fields & the resulting mass & energy. The narration is excellent. Mr. Grove's pronunciation is clear as a bell. Can't recommend this book enough. Will certainly purchase any future books by Prof. Strassler.
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Frostbite
- How Refrigeration Changed Our Food, Our Planet, and Ourselves
- De: Nicola Twilley
- Narrado por: Nicola Twilley
- Duración: 12 h y 18 m
- Versión completa
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Narración:
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Historia
In the developed world, we’ve reaped the benefits of refrigeration for more than a century, but the costs are catching up with us. We’ve eroded our connection to our food and redefined what “fresh” means. More important, refrigeration is one of the leading contributors to climate change. As the developing world races to build a US-style cold chain, Twilley asks: Can we reduce our dependence on refrigeration? Should we?
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Great Intro to the True Value of the 'Cold Chain'
- De Amazon Customer en 08-08-24
- Frostbite
- How Refrigeration Changed Our Food, Our Planet, and Ourselves
- De: Nicola Twilley
- Narrado por: Nicola Twilley
Great Intro to the True Value of the 'Cold Chain'
Revisado: 08-08-24
Very much enjoyed this book. Have been looking forward to it since Ms. Twilley spoke of its publication on the Gastropod podcast, which she co-host. A lot of very interesting facts on the creation & value of the 'cold chain'. I had never thought how different perishable items are better preserved at differing temperature/humidity levels or how shelf life can be enhanced by storing an item in an environment/medium more closely resembling the item's growth period. I gave the "performance' a 4/5 as I feel Ms. Twilley's delivery is much better suited to 'short form' presentation, such as the podcast she co-host. Their are other persons that are simply better at 'long form' delivery.
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esto le resultó útil a 1 persona