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Elaine's
- The Rise of One of New York’s Most Legendary Restaurants
- De: Amy Phillips Penn
- Narrado por: Nicol Zanzarella, Johnathan McClain
- Duración: 2 h y 50 m
- Versión completa
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Historia
Elaine's was a world-famous New York restaurant that became home to writers and celebrities. Owner Elaine Kaufman was known to be "New York feisty", controversial, often rude, always blunt, with the flare of Gertrude Stein and Dorothy Parker. Elaine was highly respected and frequently feared, and Elaine's the restaurant received the public's love and praise time and time again. Woody Allen held a regular table there, and Elaine's was even featured in Allen's Manhattan and Billy Joel's song "Big Shot".
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Elaine's Patrons; Hashtag Me Too
- De Findlaigh en 03-31-21
- Elaine's
- The Rise of One of New York’s Most Legendary Restaurants
- De: Amy Phillips Penn
- Narrado por: Nicol Zanzarella, Johnathan McClain
Fun Stories
Revisado: 05-04-22
As told by many who were there, Elaine's sounds like a place anyone would have liked to have been to or opened. If you like the Moth and other story telling you'll love this!
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Delivering the Digital Restaurant
- Your Roadmap to the Future of Food
- De: Carl Orsbourn, Meredith Sandland
- Narrado por: Carl Orsbourn
- Duración: 7 h y 21 m
- Versión completa
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Delivering the Digital Restaurant explores the massive disruption facing restaurants through firsthand accounts of food industry veterans and start-up entrepreneurs innovating the future of food. Combining sociological observations, rich industry data, and insider knowledge, Delivering paints a picture of how food is evolving and how you as a leader, owner, or operator can successfully innovate and meet the new consumer demands to capitalize on the opportunities ahead.
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Obviously never worked in accounting
- De rob en 10-19-23
- Delivering the Digital Restaurant
- Your Roadmap to the Future of Food
- De: Carl Orsbourn, Meredith Sandland
- Narrado por: Carl Orsbourn
Informative
Revisado: 05-04-22
Narrator and story are good. For the restauranteur that hasn't jumped all the way in on digital marketing. Some future talk as well.
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An Economist Gets Lunch
- New Rules for Everyday Foodies
- De: Tyler Cowen
- Narrado por: Stephen Hoye
- Duración: 10 h y 24 m
- Versión completa
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Food snobbery is killing entrepreneurship and innovation, says economist, preeminent social commentator, and maverick dining guide blogger Tyler Cowen. Americans are becoming angry that our agricultural practices have led to global warming-but while food snobs are right that local food tastes better, they're wrong that it is better for the environment, and they are wrong that cheap food is bad food. The food world needs to know that you don't have to spend more to eat healthy, green, exciting meals. At last, some good news from an economist!
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Rambling
- De Sean en 05-01-12
- An Economist Gets Lunch
- New Rules for Everyday Foodies
- De: Tyler Cowen
- Narrado por: Stephen Hoye
Not the Best, Still Worth a Listen
Revisado: 04-11-22
Honestly wasn't sure what to expect from this book. I love economics and I love foodie/restaurant books. I suppose it spent a lengthy time on subjects that I felt could have been shorter and only touched on others I found to be more appealing. One listen was enough for me.
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