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Delivering the Digital Restaurant
- Your Roadmap to the Future of Food
- De: Carl Orsbourn, Meredith Sandland
- Narrado por: Carl Orsbourn
- Duración: 7 h y 21 m
- Versión completa
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General4.5 out of 5 stars 23
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Narración:4.5 out of 5 stars 23
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Historia4.5 out of 5 stars 23
Delivering the Digital Restaurant explores the massive disruption facing restaurants through firsthand accounts of food industry veterans and start-up entrepreneurs innovating the future of food. Combining sociological observations, rich industry data, and insider knowledge, Delivering paints a picture of how food is evolving and how you as a leader, owner, or operator can successfully innovate and meet the new consumer demands to capitalize on the opportunities ahead.
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1 out of 5 stars
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Obviously never worked in accounting
- De rob en 10-19-23
- Delivering the Digital Restaurant
- Your Roadmap to the Future of Food
- De: Carl Orsbourn, Meredith Sandland
- Narrado por: Carl Orsbourn
Brilliant insight into a competitive future
Revisado: 01-11-22
Brilliant insight as our restaurant industry is experiencing many shifts in guest behavior right before our eyes as we see this future become a reality. The authors highlight the necessary partnerships and tech required to thrive based on how Americans desire to eat and feed their families. What we hate, love, and must embrace for optimal future success. Online ordering will be a requirement for tomorrow's traditional family, who don't spend much time eating. The authors point out that Millennials and members of Generation Z spend significant amounts of their monthly income on restaurant meals. They want to eat what they want, whenever they want it, so they order online; for these digital natives, delivery is the new drive-thru. We must embrace drivers as part of our team.
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