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For Jenny Marrs, looking at all the ways God has shown up in her life, she’s left with immense gratitude for a God who is always, ever faithful. But even as she trusted that God was leading her where she was supposed to go, the big picture was often murky and unknown, the path ahead blocked by obstacles and opposition, the daily experience filled with waiting and expectation. In Trust God, Love People, Jenny opens wide the doors to her life and her family’s home to share the stories of how taking little steps of faith have added up to an unexpected and abundant life.

In a world that often feels disconnected and transactional, there's nothing more radically hospitable than welcoming people into your space, your table, and your life. In this accessible, inviting book on hosting and entertaining, author, CEO, and internet big sister Chelsea Fagan guides listeners on creating moments worth staying in for. From designing the right space, to crafting a menu that won’t keep you in the kitchen all night, to revitalizing the lost art of cultivating grown-up communities, this book will make you the perfect host at every budget.

In this book inspired by her phenomenally popular Substack newsletter, India Knight explores the essence of what makes a home, debunking intimidating ideas about ‘taste’ and trends, offering practical and reassuring advice for every room, and above all celebrating the joy and comfort that comes from being surrounded by things you love.

Have you ever wondered about the place-names that appear on Scotch whisky bottles? What language the names come from, what they mean, or if they are even real places? If you feel baffled about where to start looking for such information, then this reliable and informative book is for you. This book discusses each place-name that is concerned in some way with Scotch whisky, either as the name of the whisky itself, or as the name of the distillery.

Your home is your sanctuary—a safe space that nurtures your emotional, physical, and mental well-being. In Elements of Timeless Style, Erin shares her decades of expertise to guide you in making thoughtful choices, big and small, that enhance your living space. She empowers you to make confident investments, so you and your home evolve together.

Slutty Cheff is an anonymous London chef who knows what it’s really like to work in the capital's hectic restaurant scene. From working sixty-hour weeks in windowless kitchens and being the only woman in the changing room to the pure thrill of a busy service, falling in love with other chefs and cycling home through a city bubbling over with potential, Slutty Cheff’s misadventures in food and sex are about experiencing and embracing life to the fullest. The pleasure and the chaos included . . .

Everyone loves a good bottle of EVOO. That's Extra Virgin Olive Oil, in case you didn't know. Olive Oil For Dummies is full of things you might not know about how to taste, buy, store, and use this incredible—and increasingly popular—oil. Complete with recently discovered health benefits, fascinating history and lore, and mouthwatering recipes, this is the essential guide to understanding everything you need to know about "liquid gold".

One day, prize-winning poet George Bradley took notice of a carpet that had been beneath his feet for decades. Carefully studying its weave and pattern, he was startled by the artistry behind it—a fascination and curiosity that unexpectedly sent him on a thrilling adventure and introduced him to a little-known realm in which beauty, artistry, business, and history collide. Carpet Diem chronicles Bradley's captivating journey through a land of oriental carpets.

Modern life is a cornucopia of technological wonders. But is something precious being lost? A tangible bond with our natural world—the deep satisfaction of connecting to the earth that was enjoyed by previous generations? In The Heirloom Gardener, John Forti celebrates gardening as a craft and shares the lore and traditional practices that link us with our environment and with each other.

Tiny Tweaks, Happy Life is a game-changing guide for busy women to create space for what matters most. Packed with practical, customizable strategies, you can achieve a fulfilling life of your choosing, one tiny tweak at a time.

In Tidying Up, Meg DeLong and Ea Fuqua of The Tidy Home offer 100 clutter-proof strategies for organizing every space in your home. This room-by-room guide helps you tackle the mess in your home and your mind---so easy and fun, everyone can join in!

The Complete Folk Herbal is a comprehensive guide to wildcrafting and herbal folklore and includes the healing medicinal properties of approximately 100 wild plants, including herbs, fruits, and flowers. Expert forager and wildcrafting teacher Rebecca Beyer takes you on a deep dive into the history of wildcrafting and herbal remedies, ethical ways to forage, and best safety practices when working with wild herbs.

The peerless Jeremy King is the founder of such iconic London restaurants and grand brasseries, as Le Caprice in the 80s, the Ivy in the 90s, the Wolseley in the 2000s to the Arlington in the 2020s, among many others. He believes that restaurants are microcosms of all life that can teach us so much. There is a curious intimacy between guest and restaurateur, and he has been witness to much heartbreak, failures and challenges, as well as celebrations.

Spotlighting more than fifty breeds of chicken, from the classy Ancona to the lavishly laced Wyandotte, Arthur Parkinson shares everything you need to know about each breed’s attributes, behaviour, quirks and qualities. Later in the book he offers detailed advice that will equip you with the practical skills to look after hens in your own garden, whether the most common breeds or the most perilously rare – for as Arthur notes, if we don’t celebrate all hens great and small, the lesser-known varieties may well disappear.

The country certainly boasts an outsized reputation around the world for fast food and faster living – everything is louder, brighter, bigger, if not always better – yet for all the cartoonish depictions of its culture on the big and small screen, Felicity was convinced that in reality, most Americans are just like the rest of us… despite a troubling national tendency to eat doughnuts for breakfast. Her mission; to take a closer look at the iconic American dishes that have conquered the world...

With enough fast-food nostalgia to satisfy even the most fat-hardened foodie arteries as well as glorious dollops of nostalgia, Picky is a hymn to the gleam of the golden arches and the soft shine of worn formica as well as opulent marble and tweezered micro herbs. It is a generous, warm look at a life built around food: what it can mean, what it can stand for, and why you should always pay attention to what someone is eating.

A highly successful BBC and Guardian Journalist, somehow Michael Finnerty's life had become flat. His psychological cheese iron told him he needed to make a change, and he becomes convinced his salvation lies in cheese. Michael becomes an apprentice cheesemonger at Borough Market, and is plunged into a world of intense physicality, extraordinary knowledge, and total geeky passion.

When we see people in desperate situations, we are quick to sympathize but also quick to explain to ourselves why that couldn’t be us. We could never live in squalor—we’re just too responsible! We could never get a disabling illness that prevents us from easily enacting life skills—we’re always so good about exercising and taking our supplements! And we certainly couldn’t spend our lives in endless, menial suffering—we plan to be blessed! But the truth is, desperation and chaos are just a few unfortunate events away for any of us.

Natalie Cassidy has been on our television screens for over three decades. We’ve grown up alongside Sonia on EastEnders, but what about Nat’s life beyond Albert Square? In Happy Days, Natalie isn’t just blowing her own trumpet, she’s taking readers on a journey through the highs and lows and the changing seasons of life. From yo-yo diets to raising strong girls, coping with grief to getting acting lessons from Barbara Windsor, step into Natalie’s world behind the screen.

Founder of A Table Top Affair and author of The Living Table cookbook, Abby Kuykendall offers an encouraging resource for the hesitant host, with practical advice and biblical inspiration to navigate the beautiful challenges and profound rewards of welcoming others into your home and around your table.